Chocolate Thunder Cake
This is chocolate paradise! I am a severe chocoholic and this fills the bill for ooey, gooey, and oh so good. This is from a friend that I used to go to church with. I helped a boy make this for a bake-off at church and he won first prize. My sister donated a certificate for this cake to a charity auction and the woman that bought it has called 4 times since then to have me to make this for her.
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INGREDIENTS
Nutrition- 1(18 ounce) package swiss chocolate cake mix
- 1 1⁄3
- 1⁄2cup vegetable oil (or as called for by your cake mix)
- 3
- 1(14 ounce) can sweetened condensed milk
- 1(12 ounce) jar chocolate fudge topping
- 1
- 2Heath candy bars, crushed
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DIRECTIONS
- Bake cake in a 13x9 pan according to directions on box.
- Let cool 25-30 minutes in pan.
- Poke holes in cake with wooden spoon handle.
- Pour on sweetened condensed milk.
- Spread evenly and wait 5 minutes.
- Pour on fudge topping (I melt it a few seconds in microwave to pour evenly).
- Spread evenly and wait 5 minutes.
- Spread Cool Whip over top.
- Sprinkle crushed candy bars on top.
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